My liver quivers with unadulterated delight akin to sinking my real, original and fake, plastic teeth into a tasty chunk of food.
Well, not THAT much but your Disgruntled Old Coot in his shanty is still pleased that you made the trek to visit.
“What the heck are you mumbling about now you Old Coot?”
Sit in awe and read my majestic comment placed upon a message board you hungry commoners.
I am the King, the master of the mites infesting my body.
Spam Hacks: 12+ Things to Do with SPAM
Watch the slide show at the top of the page and/or scroll down and see the recipes there.
Posted in American, Canned, Edible, Food Preparation, Food-related Site, Link, Make at home, Meat, Recipe Tagged Canned Food, Cooking Advice, Cool, Endorsed sites, Unusual
Fellow gluttons and eaters in general.
I have been busy bashing the many idiots running for political office so they can remain or become the latest figurehead lackey politician vermin to obey their corporate USA and ruling-class masters.
Taking a break from perusing the intense idiocy of the scum mentioned above I wandered across a nifty tastefully done blog entry about the various varieties of Spam.
We Taste Every Kind of Spam
Click the link above and be enlightened about the many wonders and types of Spam.
Hello fellow food lovers
“Hello yourself you old curmudgeon.”
I am still huddled in my humble hovel in southern Missouri atop the Ozark Plateau.
Eat ’em up, yum.
Give the guy credit for not causing unnecessary damage other than breaking the window.
He may have earned “brownie points” if he had cleaned up the broken glass on the floor.
A gentleman would have left the guesstimated value of the food next to the cash register, hidden from easy view so that a thief-type person looking through the broken window would not see the cash sitting there.
“The McGangBang: a McChicken Sandwich Inside a Double Cheeseburger”
…taking two items off of the Dollar Menu and creating an entirely new sandwich for a total of $2.16. Truly, it’s a sandwich that’s more than the sum of its parts.”
Read the incredible edible tale —>
Pic from here