Old Coot Craving

I prefer the taste of meat when it includes soybean protein.

I believe ground up meat types such as hamburger are the only meat-type that soybean stuff can be included.

The ground-up turkey and other ground meats other than cow never appealed to me much.

Pork is okay ground-up as found with sausage but I usually avoid it for various reasons.

I do throb with lust over bacon when properly prepared.

Yet for health, cost and calorie reasons I limit my bacon intake.

Interesting study.

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